Sveti Nikola Porec
This Michelin guide awarded luxuriously decorated restaurant stretches over two floors and an outdoor terrace. It stands out for its top service and excellent cuisine which is dominated by regional culinary specialties, as well as a rich choice of top quality Istrian, Croatian and International wines.
The staff of the restaurant are very hospitable and professional and are able to communicate with the guests in several foreign languages. When visiting the restaurant, it is best to park your car at one of the town’s public car parks and take a walk on the cobbled alleys of the old town that lead to the Riva.
The restaurant’s specialties include numerous creative dishes, such as fish panna cotta on grana Padano chips with cornelian cherry marmalade, frothy European sea bass soup, St Mauro fish fillet in the dandelion bud and black truffle sauce, and chocolate marquise. The restaurant has received numerous awards in recent years and has regularly been listed among the top 100 restaurants in Croatia, as well as in the famous Austrian restaurant guide Gault Millau and as of recent in Michelin restaurant guide.
St Nicholas Restaurant will charm you with its unique surroundings, where the blue of the sea fuses with the beautiful view of St Nicholas island, creating the ideal atmosphere for a unique Istrian culinary experience against the backdrop of the sunset and romantic music.
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